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Lemonade Recipe

Ramadan Recipes

Family and Society Team
06 June, 2016

Ingredients

6 lemons,exps47877_TH1789928D73C

5oz sugar (150g),

water.

Mint (optional).

Method

Peel lemons, put them into the blender, add water and sugar, add mint if required. Blend them. Pour into pitcher with ice. Put into refrigerator until ready to serve.

recipe Ramadan Get Cooking Lemonade

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